Sipping Your Way Through December: Day One.
/A festive month of wines!
Read MoreI'm re-sharing my post from a year ago about Champagne Henriot and its Cuvée Hemera to introduce the new release, 2006, available now. As gorgeous as the 2005 was, the 2006, despite coming from a warm vintage with a lot of summer humidity, may be even more incredible.
Read MoreNorthern Italy’s Most Refined Sparkling Wine.
Read MoreThrow the wine-pairing rules out the window and have a happy Thanksgiving day!
Read MoreThe man behind the brand has created something special in Champagne.
Read MoreInteresting things happen when people band together over a shared passion, especially when they’re on a mission to break tradition. In Champagne, the two year old Meunier Institute, created by a group of nine progressive winemakers, is trying to shake things up. They are tirelessly promoting the Pinot Meunier grape which usually plays a supporting role to Pinot Noir and Chardonnay in traditional Champagne blends. The members of the Institute believe that Meunier has what it takes to play the leading part.
Read more about this versatile grape at GrapeCollective.com where I interviewed one of the Institute's members, Fanny Heucq of Champagne Heucq Père et Fils.
Champagne, red wine, tequila and a heart-shaped chocolate cake on Valentine's Day. Why not?!
Read MoreNot every day begins with a Champagne Breakfast and live presentation of the Oscar Nominations Announcement!
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Enjoy these delicious and easy-to-make hors d'oeuvres!
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